Newsletters

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February 2019

Wintertime Case Special
"Truffle" Risotto has a secret ingredient
Once upon a Vine: stories from the vineyard

September 2018

2018, great vintage but some concerns
Join the Montemaggiore Wine Club: flexibility with benefits
Pasta al Limone will become your favorite weeknight meal
Wine is like Art: you are the expert!

February 2018

New Release of Olive Oil
Wines to Warm up your Winter
Events in San Francisco, Oregon, and Colorado

September 2017

Harvest starts early with Syrah
A Challenging growing season in 2017
Order 3Divas before the price rises
 

May 2017

Summer Sippers with $10 shipping
New Release: 2016 3Divas
New Release: 2016 Rosé
Wine Cocktails...Really?

November 2016

2016 Harvest Update
2013 Reserve Magnum
Introducing Delizia
Baseball taught me everything I know...

September 2016

2013 Nobile Release
Earthquake Tribute Recipe
Corporate Gift Giving
Steve Jobs taught me everything I know...

July 2016

Italian Antipasti Cooking Class
Fingers Crossed for the 2016 Vintage
Blending the 2015 Wines
Vendemmia Celebration Planning

January 2016

Library Case Sale
Olive Oil for Valentine's Day
Montemaggiore named Top Syrah
Vintage Chart for Paolo's Vineyard Syrah

November 2015

2015 Harvest with a Silver Lining
Great Reviews from Wine Enthusiast
Holiday Gift Preview
Lise's Top 20 Books on Wine

September 2015

The Upcoming Challenging Harvest
New Options for Montemaggiore Visits
Vendemmia, our Harvest Celebration
Wine Aromas, Syrah, and Rotundone

June 2015

New Release: 2014 3Divas 
Summertime Favorites
Temperature Controlled Shipping 
Drought and Wine at Montemaggiore

February 2015

Wintertime at Montemaggiore
Five new Italian Cooking Classes
2009 Paolo's Vineyard Syrah, at it's peak
Wine Service Etiquette: Tips & Tricks

December 2014

Holiday Specials starting at $99
2014 Harvest Wrapup
Olio Nuovo is here!
Wine Lover's Dilemma: drink now or later?

September 2014

Harvest Update: the crush is on!
Brand New Website
Library Wines: Special pricing for a case
Berry Sensory Analysis: a great harvest tool

May 2014

Summertime Sippers
Upcoming Italian Regional Cooking Classes
2014 California Drought Effects
About 3Divas: Marsanne, Roussanne, & Viognier

January 2014

Introducing Syrafina 
2014 Italian Regional Cooking Classes
Braised Lamb Shanks & Syrah Risotto
Syrafina gives a nod to Côte Rôtie

November 2013

2013, another phenomenal vintage!
Olive Oil ready for December delivery
4th Annual Wine Pairing Challenge
The Beauty of Mountain Wines